Our Lovely Rolling Pin series was developed by Bob and Gina Hartwig, the bakers and owners of Chicago's own Lovely: A Bake Shop. Slight indentations on the edges of the pin ensure that your dough is rolled to a perfect, even thickness every time. The 24" Lovely Rolling Pin comes in 3 different options based on the thickness that you wish to roll your dough out to. The 18" pin is available in the 1/4" thickness; this is the most common thickness for cookies, pie crusts and many other pastries.